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The
Wisdom of Beer Dude 1998
We invite
you to take advantage of the Beer Dude's wisdom. Each week
or so the Beer Dude will answer your questions.
Send
a question to the Beer Dude.
December
8, 1998:
My
Question is: What is mulled ale? How is it made? (ie spices?
which beers work well for this concoction?)
Answer:
"Mulled" or "Spiced" Ale is a rich, heavy Ale with added honey
and spices. Best served warmer than room temp (85+ F). The
spices can be anything from Honey, Caraway, Maple, Ginger
root, Coriander to Juniper almost anything you want.
The best examples that I know of for this concoction are;
Eccentric Ale (Kalamazoo Brewing Co.),and Grant's Spiced Ale
(Yakima Brewing Co.) This type of brew is made just like an
ale or Barleywine, it just has a larger amount of ingredients.
Mulled ales are usally brewed for winter consummation and
have a nice kick to them.
December
2, 1998:
My
Question is: What are the little bubbles that cling to
the inside of the beer class called?
Answer:
Well Joe Bob, those little bubbles are called Brussels Lace.
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Beerdude Questions
1999
Beerdude Questions
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